Kendall Rae Johnson, a ten-year-old from Atlanta, has become the youngest USDA-certified farmer in the United States. Her involvement in agriculture began at age three on her family’s land, where she first planted collard greens.
Johnson’s accomplishments in agriculture have now resulted in her being awarded a full-ride scholarship to South Carolina State University (SC State). The scholarship, valued at $83,800, covers tuition, fees, room, and board.
During a recent campus visit, Johnson demonstrated a advanced understanding of agricultural science, discussing topics such as microorganisms, crop management, and longhorn cattle. Her presentation to university faculty and administrators led to the offer of the 1890 Agriculture Innovation Scholarship, a program designed to support future leaders in the field.
Beyond her individual success, Johnson is committed to her community. She cultivates a variety of produce, including peaches, blueberries, carrots, okra, and collard greens to share with families in her area. She told South Carolina State University, “I like helping the community out with fresh fruits and vegetables,” reflecting a view of farming centered on service and nourishment.
Supported by her parents, Ursula and Quentin, Johnson has transformed a portion of family land into a platform for education and community engagement. Her journey illustrates how early curiosity, when met with opportunity, can develop into significant achievement.
